• Almond and Ricotta:
  • Almond (available in individual and cocktail sizes):
  • Apricot and Almond (available in individual and cocktail sizes):
  • Blueberry and Almond (available in individual and cocktail sizes):
  • Blueberry and Ricotta: juicy, whole blueberries are nestled atop a creamy sweetened ricotta filling with a crisp short crust base.
  • Chocolate Ganache (available in individual and cocktail sizes):
  • Chocolate Tart: layers of traditional pastel de nata pastry with rich, creamy chocolate custard.
  • Custard Tart (regular and mini): crumbly-soft short crust pastry filled with a light, sweet egg custard.
  • Fruit Tart: dense, buttery short crust pastry topped with creamy custard and a lightly glazed fruit selection including tangy kiwifruit, sumptuous strawberries and sweet apricots.
  • Lemon Tart (available in individual and cocktail sizes): a substantial butter short crust base, filled with a zesty lemon curd and drizzled with decadent dark chocolate.
  • Orange and Coconut (available in individual and cocktail sizes): zesty orange and creamy coconut swirled through delicious custard filling atop a hearty short crust pastry.
  • Pear and Almond: freshly sliced pear and a dense almond frangipane-style paste top a thick crusted short crust butter pastry.
  • Pineapple and Coconut: the indulgent and perfectly matched flavours of Pina Colada, in a deliciously creamy tart.
  • Portuguese (available in individual and cocktail sizes): a satisfyingly dense, semisweet egg custard with a golden crust tops layers of traditional pastel de nata pastry.
  • Raspberry and Ricotta: fresh and perfectly ripened raspberries top a creamy sweetened ricotta filling with a crisp short crust base.