• Beef Pie: a classic, humble Australian favourite!
  • Curry Beef Pie: the classic beef pie, infused with a spicy Indian twist!
  • Chicken Breast Pie: slivers of tender, fresh chicken breast in moreish chicken gravy, topped with crunchy sesame seeds.
  • Beef and Mushroom Pie: the classic beef pie, with finely sliced button mushrooms.
  • Sausage Roll: a generous, flakey pastry roll filled with a mildly spicy, onion-studded beef sausage blend.

Indian:

  • Chicken Tandoori Samosas (available in cocktail and large sizes): a crunchy shell of traditional samosa pastry encases fresh chicken and vegetables, delicately prepared with classic Tandoori herbs and spices.
  • Vegie Samosas (available in cocktail and large sizes): fresh vegetables are gently spices and wrapped in a dense, crunchy shell of traditional samosa pastry.
  • Naan Bread (pack of 4): we prepare our naan in a traditional tandoor, resulting in a soft, springy flatbread with toasty golden-brown flecks, perfect for accompanying savoury Indian dishes.